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Spaghetti Aglio e Olio

Name: Spaghetti Aglio e Olio
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Ingredients: 200 g Spaghetti; 4 cloves Garlic; 3 tbsp Olive Oil; 1 tsp Chili Flakes; 2 tbsp Parsley

Classic Roman spaghetti with garlic, olive oil, and chili flakes - pantry-simple and fast.

Prep 5 minCook 15 minTotal 20 min2 servingseasy

ItalianVeganQuick Meals

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Ingredients

Spaghetti200 g
Garlic4 cloves
Olive Oil3 tbsp
Chili Flakes1 tsp
Parsley(optional)2 tbsp

Instructions

1
Cook spaghetti until al dente, reserving a splash of pasta water.
2
Gently sizzle sliced garlic and chili flakes in olive oil.
3
Toss the pasta with the oil and a little pasta water.
4
Finish with parsley and serve.

Nutrition

Estimated, per serving

460kcal

Calories

11g

Protein

70g

Carbs

16g

Fat

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