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Greek Salad
Crisp cucumber, tomato, olives, and feta dressed simply in olive oil - fresh and light.
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Shared via Pantryly
Crisp cucumber, tomato, olives, and feta dressed simply in olive oil - fresh and light.
Free · opens the app, or installs it first
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Chop cucumber, tomato, and red onion into chunks.
Combine with olives in a bowl.
Top with cubed feta and drizzle with olive oil.
Season and toss gently before serving.
Estimated, per serving
320kcal
Calories
9g
Protein
14g
Carbs
26g
Fat