
Keto Chicken Tikka Bites
Succulent boneless chicken pieces marinated in a spiced cream and garlic mixture, then pan-seared to perfection. A classic Indian evening snack adapted for a keto diet.
Free · opens the app, or installs it first

Succulent boneless chicken pieces marinated in a spiced cream and garlic mixture, then pan-seared to perfection. A classic Indian evening snack adapted for a keto diet.
Free · opens the app, or installs it first
Better in the app
Hands-free cook mode
Step-by-step with voice — no greasy taps.
Auto-scale servings
Resize the recipe and the shopping list.
Cook against your pantry
See what you have vs. what to buy.
Save it to your kitchen
Keep it, plan it into your week.
In a bowl, mix heavy whipping cream, garlic, garam masala, chili powder, turmeric, and salt to create the marinade.
Add the chicken cubes to the marinade and toss to coat evenly. Let it sit for 10 minutes.
Heat olive oil in a pan over medium-high heat.
Add the chicken pieces in a single layer. Cook for 5-6 minutes on one side until browned, then flip.
Cook for another 5 minutes until the chicken is cooked through and has a nice char.
Garnish with chopped onions if desired and serve hot.
Estimated, per serving
280kcal
Calories
32g
Protein
3g
Carbs
15g
Fat