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Greek Salad (Pantry Remix)

Name: Greek Salad (Pantry Remix)
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 piece Cucumber; 2 pieces Milk; 100 g Feta; 0.5 cup Olives; 0.5 piece Red Onion; 2 tbsp Olive Oil

A pantry-adapted take on Greek Salad — uses Milk instead of Tomato. Nutrition is approximate.

Prep 10 min2 servingseasy

MediterraneanVegetarianUnder 500 calPantry Remix

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Ingredients

Cucumber1 piece
Milk2 pieces
Feta100 g
Olives0.5 cup
Red Onion0.5 piece
Olive Oil2 tbsp

Instructions

1
Chop cucumber, Milk, and red onion into chunks.
2
Combine with olives in a bowl.
3
Top with cubed feta and drizzle with olive oil.
4
Season and toss gently before serving.

Nutrition

Estimated, per serving

320kcal

Calories

Protein

14g

Carbs

26g

Fat

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